Duration: 7 Days / 6 Nights on the Mountain | Accommodation: Tented Camps
The Machame Route, also known as the “Whiskey” route, is one of the most scenic and popular routes on Mount Kilimanjaro. Unlike the Marangu Route, climbers sleep in tents, and meals are served in a dining tent or picnic-style outdoors. This route offers a gradual ascent, making acclimatization easier and increasing the chances of a successful summit.
Best for:
Upon arrival at Kilimanjaro Airport, a driver will meet you after you go through immigration and customs. Look for someone holding a sign with your name. The transfer to Moshi takes about 45 minutes, depending on traffic.
At the hotel, you’ll have a trek orientation with your Kilimanjaro guide, and you’ll have the chance to get any rental items you may need and pack for the trek. Extra luggage can be left at the hotel for safekeeping.
If you have time, it’s recommended to rest for an extra day before starting the trek.
After breakfast, drive to the Kilimanjaro National Park Gate, about 30-45 minutes from Moshi. The trek begins through the rainforest, where the trail can be muddy and slippery at lower elevations. Gaiters and trekking poles are recommended. The first day’s hike leads to Machame Camp.
Today, leave the rain forest and ascend through the moorland. The trail continues along a rocky ridge, eventually turning west to cross a river gorge. The hike ends at the Shira Camp, offering great views of the surrounding area.
Continue to the Lava Tower (4,650m/15,250ft), an important acclimatization point. After reaching the tower, descend towards Barranco Camp. This day is vital for acclimatization, as it allows your body to adjust to the higher elevations.
Begin the day with a steep climb up the Barranco Wall, then proceed to Karanga Camp. The camp lies in a beautiful alpine desert area with spectacular views.
Today, continue to Barafu Camp, which marks the completion of the South Circuit. From here, you’ll get views of the summit from different angles. The camp is a great place to rest and prepare for the summit push.
Begin the summit climb between midnight and 2 am. Ascend through scree and ice-capped sections towards Stella Point (5,756m/18,877ft) on the crater rim. From there, continue to Uhuru Peak, the highest point in Africa. After taking in the incredible views, descend to Mweka Camp for a well-deserved rest.
After breakfast, continue the descent to Mweka Gate, where you’ll receive your summit certificates. The trail can be wet and muddy at lower elevations. From the gate, drive back to your hotel in Arusha for a celebratory rest.
Enjoy breakfast at your hotel. If you’re continuing on to a safari, your guide will meet you at your hotel. We can also arrange a transfer to Kilimanjaro Airport.
Meals: Breakfast
| INCLUDES | EXCLUDES |
|---|---|
| All accommodations per itinerary | International and domestic flights |
| All meals per itinerary (Breakfast, Lunch and Dinner) | Meals not listed |
| All tours and entrance fees per itinerary (unless listed as excluded) | Beverages and alcohol |
| All transportation and transfers per itinerary | Tips for guides, drivers, hotel staff |
| 2 nights in 3-star accommodations in Moshi (upgrade possible) | Optional tours |
| One-way transfer from Kilimanjaro Airport (shared/arrival) | Single room supplement |
| National Park fees + Camping fees | Personal expenses (visas, airport taxes, Internet, etc.) |
| Transport from Moshi to trailhead and return to Moshi | Tips for guides, porters, and cooks ($400–$600 per person recommended) |
| Certified, experienced, English-speaking guides for all routes | Sleeping bags, sleeping pad, and personal gear |
| Porters, cooks, and assistant guides as required | Portable toilet |
| Rescue fees (as required by the national park) | Single tent |
| Tents, cooking equipment, and eating utensils | |
| Filtered water with Katadyn filter | |
| Oximeters | |
| First aid kit | |
| Emergency oxygen |
If your travel dates align with the Great Migration season (usually July to October), you'll have a chance to witness this awe-inspiring natural spectacle in the Serengeti.
Our guides are seasoned experts with vast knowledge of the local wildlife, landscapes, and cultures. Their passion, experience, and ability to engage guests make them exceptional companions on your safari.
Tanzania's climate varies, but generally, the dry seasons from June to October and December to February are ideal for safaris. These months offer optimal wildlife viewing and pleasant weather.
Absolutely. We offer options to extend your safari or customize the itinerary. Let us know your desires, and we'll work together to create the perfect safari journey for you.
We accommodate dietary restrictions and preferences. Our culinary team prepares a variety of dishes, ensuring your dining experience is both delightful and suitable for your needs.
Booking is easy. Contact our team to discuss your preferences, travel dates, and any special requests. We'll create a tailored itinerary for your dream luxury safari.
The hot air balloon safari is a once-in-a-lifetime experience. You'll soar over the landscapes at sunrise, witnessing the wildlife from a unique vantage point. After landing, celebrate with a champagne breakfast.
Absolutely. Along with exciting activities, we've incorporated spa and wellness retreats for relaxation. Indulge in rejuvenating treatments and connect with nature.
Absolutely. We believe in responsible tourism and offer chances to interact with indigenous cultures. Engage in traditional dances, crafts, and learn about the rich heritage of the region.
We provide a comprehensive packing guide based on the season and activities. Essentials include comfortable clothing, sturdy footwear, sun protection, and a camera to capture the moments.
